Steeped in thousands of years of tradition, this holly plant found in the Amazon jungle is a cousin to Yerba Maté. Guayusa is celebrated in Ecuador, where 98% of the world’s supply comes from. It is second only to coffee in caffeine content but has twice the antioxidants of green tea. With zero tannins, Guayusa has a silky smooth flavor (unlike its cousin). Crammed with flavonoids, saponins, polyphenols, theanine, theobromine, and so much more, Guayusa can help you stay clear and focused while giving you the energy you need.
Mellow, smooth, slightly floral and grassy. Delicious hot or cold.
Ingredients: Organic Ecuadorian Guayusa Leaves.
Steep: 💧 8 oz. 🔥 212℉ 🕖 4-6 min. 🍂 1-2 tsp.
Caffeine: ⚡️ ⚡️ ⚡️ ⚡️⚡️ High